神田 Yunrin 雲林

Ｉ　think that 雲林(yunrin)　is the best Chinese restaurant in Japan!

It takes about 10 minutes walk from Kanda station.

The restaurant is in the second floor.

• My Score 

1.  Taste                     100%         
2.  Hospitality                95%
3.  Cleanliness              95%
4.  Price                        80%
5.  Originality               100%
6.  Kind of sake             80%

 Total                  92%

At first,amuse.

A scallop,cheese,etc.are wrapped in the pie, and we attached and ate plum sauce.

I thought that "amuse" is good!

Second,appetizer

This is wonderful !  I ate several appetizer.   I was delighted by an altogether different taste.

①beef,②pork of the highest (Kinka Buta),③dried mullet roe(Krasumi),④boiled well octopus, ⑤rare vegetables,⑥small river crab and tomato ⑦fresh　fish ⑧abalone

Next dish is shark fin.

This shark fin is larger than usual.

And next, a king crab(Tarabagani）!!

The sauce of crab miso is the highest.

And next,duck.

This dish is spicy and tasty.

And next is what rapped and fried the fish with the dried seaweed

This dried seaweed is special. The name is “Fukken Nori”.

The last dish are noodles.These noodles are also rare. Rare flour and Sichuan Japanese pepper are used. This is delicious.

A Dessert are These.

GOYA is used for jelly.

Tea is tasty.